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STUDENT REQUIREMENTS TO COMPLETE
COURSE |
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We have an open enrolment policy subject to the rules outlined
below, but be aware that no person is able to gain a manager's
certificate unless they meet the following criteria:
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REQUIREMENTS TO GAIN A MANAGER'S
CERTIFICATE |
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- Be of sound character and reputation
- Not have any criminal convictions. (If you would like further
advice on this please contact our office)
- Be aged 18 years and over
- Have had some experience working on licensed premises, either
in New Zealand or overseas, or be in a position where the applicant
also is applying for a liquor licence
- The police and licensing agency report on the application
- The applicant has successfully completed training and gained
a recent training the licence controller qualification.
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RULES |
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- No student is formally enrolled until the course fees have
been paid in full and student details have been provided on
the enrolment form
- Students are required to complete all studies and assessments
in the progression as outlined in the Unit descriptors
- Students are required to provide their full legal name
- Claiming credit for successful completion of Unit Standards
is dependant upon the student providing information as required
and paying NZQA fees
- A student will be considered as having withdrawn from the
course should they fail to make any progress with their assessment
schedule within 12 months of enrolling. Prior to the student
being withdrawn the student will be advised by email and writing
to the contact as identified as current by the student.
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REFUND POLICY |
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No refund of paid fees will be made once a student has registered
and accessed the course material, except where:
- The student formally withdraws from the course in writing
within 7 days of enrolment payment and returns any study material
that has been supplied.
- The student does formally withdraw as per the conditions above,
a full refund of paid fees, less a 10% administration charge,
will be made within 7 days.
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COMPLAINTS |
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Should a student not be satisfied with any aspect of the service,
materials, content, and feedback provided by Hospitality Management
Elearning, they should, in the first instance contact their designated
tutor and provide details of their complaint.
Should a complaint remain unresolved the student should then
contact the Industry Training Organisation (Hospitality Standards
Institute), 0800 ASK4HSI. Failing response a complaint should
then be made to the New Zealand Qualifications Authority, 0800
QAHELP.
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